We all have our favorite recipes, but the greatest achievement in culinary skill is to create a whole new dish that no one has ever thought of before. Today, I am excited to bring you my variation on the classic tater tot casserole. Whether you’re babysitting, running the house, or putting in time in the […]
The Best Tater Tot Casserole Recipe Recipe »
This post will show you how to freeze bell peppers perfectly every time. All year around, the summer months are the best time to freeze bell peppers (and many many other vegetables). If you freeze right, you can use them in all year round recipes. To freeze bell peppers, you must first cut them into
The Best Way to Freeze Bell Peppers: A Simple Guide Recipe »
This month I’ve been experimenting with strawberry jello parfait. I don’t know why I’ve never tried them, but they’re so yummy! This one is filled with strawberries and easy to make. The only difficult part is the jello – but I didn’t really have any problems! With the warmer weather ahead, strawberry season is the
Strawberry Jello Parfait- 3 Ingredient Easy Recipe Recipe »
When October brings the cold temperatures, it is time to make candy corn fudge. Not only is it delicious, but it is really easy to make, and only takes minutes to prepare. Do you need a great candy corn fudge recipe? Recipes are a dime a dozen these days, but not many of them truly
Key Lime Pie Recipe “Key Lime Pie Recipe” presents a key lime pie recipe that will surely be a hit at your next gathering. The fact that this dessert is vegan makes it even more appealing. You can even make this pie ahead of time. It is not difficult to make this pie. The ingredients
Key Lime Pie Recipe- simple & delicious dish Recipe »
Almond milk has become the darling of the health food and sustainability community, and for good reason. It not only provides a healthy alternative to dairy milk, almond milk is incredibly nutrient-dense with many of the same benefits as regular milk. It has a neutral taste and is great for use in smoothies and baking,
How to Make Almond Milk- Easy & Better Than Store-Bought Recipe »
This simple keto pumpkin pie is the perfect Thanksgiving treat! Fall is finally here, and we know what that means: pumpkin. Pumpkin is one of the most popular foods in the United States, and for good reason: it’s full of nutrients and it’s incredibly easy to make. Fall is officially here, and that means the
Bake This Easy Keto Pumpkin Pie| Ultimate Fall Dessert Recipe »
All week long, I’ve been using this Low-Carb Bacon-Wrapped Tenderloin recipe from Cooking Light as my dinner. As an avid reader of the magazine, I was excited to try the recipe … and I was not disappointed. The low-carb craze has taken over the diet industry recently. It’s no surprise that the general public is
Low-Carb Bacon-Wrapped Tenderloin| a yummy recipe Recipe »
The bleeding agent in the 7 pot bubblegum peppers is the same as the one that causes the one-time, rapid-clotting effects of the capsaicinoids in chili peppers. This is different from the chemical compounds that cause peppers to burn the skin, and is also different from the compounds that make the chili peppers taste hot.
7 Pot Bubblegum- Bleeding Calyx Varieties Recipe »
Just in time for Summer, here is a low-carb pavlova with fresh strawberries, raspberries and blueberries with cream, oat and almond milk. The pavlova was invented in Australia in the early 1900s and named after a noblewoman, Pavlova. It’s a great dessert to make on a hot summer’s day, and is very light, very tasty
Low-carb pavlova with fresh berries- pure indulgence Recipe »
